Oat - Barista
Gluten-free Oat Barista blend brings a touch of softness to every head. The natural sweetness of oats creates a round, balanced flavor that complements your coffee without overpowering – with a creamy foam that completes any creation.
Vegetable alternative to oat-based milk. Free from lactose, gluten, nuts and soy.
Pea - Barista
Barista blend is made for coffee – and you will notice that immediately. It foams effortlessly and provides a creamy aftertaste that is nicely balanced with the taste of your espresso.
Vegetable alternative to milk based on yellow split peas. Free from lactose, gluten, nuts and soy.